Old Tyme Fudge recipes

2 cups sugar
1 cup milk
pinch of salt
2 tbsp butter
1 tsp vanilla
3/4 cup peanut butter

Line an 8 inch square pan with foil and spray the foil with cooking spray. Alternatively, butter the pan. Boil sugar, milk, and salt for 10 minutes. Add butter. Continue boiling until temperature reaches 238F or mixture forms a soft ball in cold water. Remove from heat. Add vanilla and peanut butter. Beat until mixture starts to set. Pour quickly into buttered pan. Once it starts to set, it hardens quickly.